FSD3616 University Student Health and Well-being Survey 2021
Select variable
Question text
Ate at student restaurants less than once a week during the COVID-19 epidemic (%) (indicator variable)
Frequencies
| Category labels | Value | n |
|---|---|---|
| Not mentioned | 0 | 1473 |
| Mentioned | 1 | 4386 |
| SYSMISS | 399 | |
| Displayed frequencies are not weighted | ||
Summary statistics
| Number of valid cases | 5859 |
| Maximum | 1 |
| Minimum | 0 |
| Mean | .75 |
| Standard deviation | .434 |
Study description in machine readable DDI-C 2.5 format
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